KLE Hotel Managements' Christmas & New Year Cake Mixing Ceremony 2020

 Welcoming the winter and a great New year the KLE Graduate School of Hotel Management & Catering  Technology (KLEGSHMCT) - Belagavi, KAHER, organized its  2nd cake mixing ceremony for the year 2020, The cake mixing ceremony is conducted every year by the Hotel Management department of KAHER,  as a part of academics the students are trained to prepare plum cakes and to strengthen their entrepreneurship skills they do sales of the same, in order to improve them every year the feedbacks on cakes are taken and the same get improvised for the next production. 

                             KLEGSHMCT produces around 90 kgs of cake every year for the Christmas and New Year event, this year the team has planned open it for sales. 
                                    This year cake mixing ceremony was held on 02 December, 2020 and it was graced by honorable Vice Chancellor Prof. Dr. Vivek A. Saoji, Registrar Prof. Dr. V.A. Kothiwale, Deputy Registrar Prof. Dr. M.S. Ganachari, other constituent unit colleges of KAHER's  principals and special invitee HR of UK27 the Fern Belagavi  were present for the event.   


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